trudofski February 15th, 2010
The first Fish Fry of the 2010 season is this Friday, February 19th!
As always, we are looking for kids 3rd grade and up to work – it is a lot of fun and a great service opportunity! Ultimately, this is for the kids – and the kids are what makes this so special.
This is how it works:
- 3rd and 4th graders – they help the adults set and re-set the tables and bus the dirty tables
– 5th and 6th graders – they are our servers
– 7th and 8th graders – they are our hosts and hostesses and beverage servers
– High schoolers – various kitchen and/or floor duties, carry out (we will sign off on service hours!)
– Adults – we need help supervising the floor, working in the kitchen, cleaning up at the end
Once again, the sainted Dennis Goebel is in charge of the entire Fish Fry. He can be found in the kitchen every Friday afternoon, evening and night.
This year, the primary floor supervisors will be Scott Ziegler, Randy Rice, and Tom Rudofski. You can find at least one or two of them will be there every Friday night. See one of the floor supervisors at the host stand to check your kids in.
Kids can work either shift, and if they are really good workers, possibly both – but most kids do run out of steam at some point.
First shift is from 3:30 to 6:30, Second Shift is from 5:30 to 8:30 (these are really just guidelines – we realize not everyone can come and go according to this schedule). The Fish Fry runs from 4:00 p.m. to 8:00 p.m.
All kids must be willing to work, must be walked in by a parent to sign in, and will be given a worker meal. We would be more than happy for them to sit with their family when they arrive to eat. If they are just eating with the other kids, we just ask that they do so when it is slower (the busiest time is generally 5:30 to 7:00)
Parents of kids that are misbehaving or kids that are not signed in will be asked to pick up their children.
This year the kids will be wearing color coded (by job) aprons that must be turned in every night to be laundered for the next week. They will get their share of the tips when they turn in the aprons.
Please understand that from time to time we may have experienced workers help up or down a level to get the job done. We also select older kids to man the pop station. All this is at the discretion of the adults in charge!
Any questions? Call or email Tom Rudofski as follows: 248.756.6605, trudofski@comcast.net